Saturday, November 29, 2014 marks the first canning of Red Shedman Farm Brewery & Hop Yard craft brews. Two of our partners, Vic and Eric Aellen, along with good friend Adam Frey of Frey’s Brewing Company, spent the day weighing, packaging and storing our freshly canned beers off of the canning line. Our beers are canned directly from our storage tanks to ensure freshness in every can and keg we deliver and sell. We canned four of our now eight brews: Farmer’s Daughter Blonde, Honey Rye, Vanilla Porter and Pump House IPA.
What does this mean for Red Shedman and you, our loyal customers and fans? It means we are hitting the streets and bringing our beer to your local liquor stores and restaurants so you can enjoy Red Shedman Farm Brewed beer across the state of Maryland. Of course, cans are available for purchase directly from the brewery as well. We are also rolling out kegs for restaurants as well as growler stations throughout the state. Look for an updated retailer list next week in the Where to Buy section.
Pick up a few pints for your friends and family Thursday—Sunday to enjoy
Monday—Wednesday to get you through to the following Thursday!